Siloam Springs, AR:  The Online Market is Open!

The final outdoor market of the season is this Saturday, October 12! It’s also Kids Day so be sure to join us on the promenade!

Check out all of the great products we have available on the online market! We have plenty of meat, produce, and other local items to choose from. Susi’s Kitchen has lots of yummy baked goods to satisfy your sweet tooth! You can order from now until Thursday at 5pm, with pick up happening at the concession stand next to the promenade on Saturday morning. We look forward to seeing you!

Fayetteville Farmers' Market:  There's Still Time to Order Online!

If you have ordered we thank you!

This is just a brief reminder that you may still order or add items until 6 am on Wed morning Oct 9. All orders will be combined and you will only be charged once.

https://fayettevillearkansas.locallygrown.net/market.

Still plenty of vegies available along with apples, local meats, honey, cider, salsas, and more.

Pick up is Thursday Oct 10 from 4:30-5:30 pm. Your credit card will be charged only once, after you pick up, to insure that all items you ordered were delivered to you.

SNAP/EBT can be used online and matched. Just put a note in the comment.

Questions? reply to this email or call/text 479-935-5111

Lathemtown Farm Fresh Market:  This Week at the Market

Good morning! We’re celebrating Octoberfest with a few German dishes. This week’s chilly morning air will make you feel like its fall!
Have a great week!

Chef Amy

Champaign, OH:  Monday Love!

Good morning!!

Just a reminder that it is Monday, that fresh new day to kick off another amazing week, and that your market orders are due by tomorrow at 8am!!

Don’t forget to put a smile in your week but placing your order for all things local!!

XOXO,
Cosmic Pam

Fayetteville Farmers' Market:  Online Orders NOW OPEN

Hello—

Online orders are now open!
Closing at 6am on Wed morning.

Order at:
https://fayettevillearkansas.locallygrown.net/market.

Pickup up on Thursday October 10 is 4:30-5:30 pm at the library in the outdoor parking lot.

NEWS AND NOTES THIS WEEK:

BAKERY:
*Ozark Natural Breads is back! Bread, scones, granola and more.
*Dirty Apron is not selling online this week but will be back soon.

A&A Orchards has apples, freshly pressed apple cider and apple cider vinegar.

FLOWERS: bouquets from Dripping Springs.

VEGGIES: salad mix, sweet potatoes, bok choi and much more!

EGGS: limited supply available this week.

GLUTEN FREE: Celi Bakes has gluten free items that look and taste wonderful!

FALL GRILLING TIME IS HERE! LOCAL MEAT: Consider local meat for your grill or your table—chicken, beef, pork, lamb, and more available online now.

VEGAN/VEGETARIAN: Bartleby’s has locally made seitan products for tasty plant based options.

OTHER GOOD THINGS AVAILABLE: jams, local honey, locally made food products including sauces, salsa and hot sauce, locally handcrafted items and more.

IF YOU DO NOT WANT TO RECEIVE ANY EMAILS FROM THE FAYETTEVILLE LOCALLY GROWN ONLINE MARKET: please click on the blue unsubscribe link at the end of this message.

QUESTIONS? Reply to this email or 479-935-5111.

Foothills Market:  The Market is Open!

We have some new additions to Foothills Market this week!

Look on the market for red noodle beans and sweet potatoes in the produce section, as well as chorizo in the meat sections. Fall also brings the return of favorite baked goods such as pumpkin cinnamon rolls and sweet potato donut holes.

Browse the listings between now and 5:00 p.m. Wednesday, and click the “Place your order” button to finalize your order. We’ll have everything ready for pickup on Thursday afternoon!

Eat something fresh this week!

Russellville Community Market:  10/6/24 closing

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Don’t forget to shop the extras when you pick up your order from 4-7 PM this Tuesday at the depot! We will have Drewry apples available on the extras table!

Fall is in full swing at RCM! Come shop our amazing extras table for Drewry apples, Ralston rice and so much more!! There are all kinds of interesting finds in our market categories; enjoy a fall scented candle from Meadowlark, some small pumpkins, acorn, carnival, and spaghetti squash from Justin’s produce or some Cayenne peppers from Galla Creek Farms. Justin also has some fresh green beans, the last of the summer cantaloupes, some colorful bell peppers, fresh sweet potatoes and some ripe tomatoes. Try some Tropical granola from McAnulty Mercantile, some Jalapeno or onion relish from Mary-Ann King or some fresh basil from Hoof Hollow Hobbies. Check out the freeze-dried asparagus from Crystal Creations in the dried snacks category or try a bread twist or chocolate chip cookies from Weatherford! R&D has tender fillet steaks, C3 Beef has some great deals on variety packs as well as a great selection of individual cuts and Bluff Top has beef minute steaks and pork cutlets! If sausage is not your thing, use some ground pork from Porch Swing Farms in your favorite recipes and see what delicious things RCM can help you make!
Don’t forget to follow us on Facebook and Instagram!

RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

Stones River Market:  Market is Open until Monday, 10pm tonight

Welcome to the October 6th and October 7th Stones River Locally Grown Online Market!

It is OPEN today at Sunday 8am – and will close Monday 10PM.

Pickup Orders on Wednesday October 9th 5:00 – 6:15pm,
if you are unable to pickup,
please contact me so other arrangements can be made. But we are NOT able to offer Delivery this week.

Always check back, some Growers add or update their inventories during the day or week.

GROWERS WITH AVAILABLE PRODUCTS THIS WEEK – SUBJECT TO CHANGE

Backyard Tailz
C&M Valley Farm
Calico Farms
Daniel Peppers and Spice
Dogwood Valley Greenhouse
East Fork Farm/ Worm Castings & Luffa
Flying S Farms
Foster Bakery
Heath Homespun
Heavenly Foods #19
Hollow Springs Farm
Jay’s Bakes LLC
Kumaika Coffee
Lavendar Cottage
Local Loaves
NashPhilly
Oakview Farm
Periwinkle and Pine Co
Peyton’s Plants
Pinky’s Micros
Quarter Spring Farm
RC Farms TN
Rus-T-Acres
Sadie Brooke Farm
Safe & Sound Soap Co.
Smokin Buttz BBQ
Sow’s Ear Piggery
Sunshine Farms
Sweet Beets Farm
Tailwynds Farm
Terry’s Treasures
Trinity Rose Micro Dairy
Triple LLL Farm
Willoughby Rose Sourdoughs
Windy Bluff Farm

Growers News:

Safe and Sound Soap Co.: Discover Our Natural Hand Soaps and Updated Starter Baskets!
Safe and Sound Soap Co. is committed to offering high-quality, natural skincare that’s kind to your skin and the planet. Our handcrafted natural hand soaps are made with pure Castile soap and nourishing vegetable glycerin, ensuring a gentle cleanse that leaves your skin soft and hydrated. Choose from a variety of essential oils or non-toxic fragrance oils to customize your sensory experience—whether you prefer calming Lavender or invigorating Sea Salt and Sand, there’s a scent for everyone.
I’ve added so many new products to my inventory since I first started selling my Starter Baskets, so I wanted to update them and give people a chance to try some of my newer products! I also added a Starter Basket with my new non-toxic fragrance oil products.
Simply search under all products, “Starter Baskets” and you will find both Starter Baskets where you can choose if you want the basket with the essential oil scented products, or the fragrance oil scented products.

Calico Farms: Introducing our Harvest Apple Scones this week. These sold out in a mere 45 minutes at our in-person market this week – an all-time record! These delicious treats are sold in a 3-pack – organic & dairy-free like all of or scones – and are jam-packed with apple flavor 3 ways: shredded Honeycrisp apples, cinnamon applesauce & apple juice icing. These are the best fall has to offer, I promise!

Our gluten-free fans can treat themselves to organic peanut butter oatmeal chocolate chunk cookies – sold in 6-packs & are decadent & delicious. They’re one of my favorites & I’m not even gluten-free.

All 3 of our salsas are available this week: Carolina reaper, mild jalapeno & medium habanero – so pick up your favorite variety, conveniently canned in pint jars to enjoy now or later.

Kumaika Coffee: New to our selection of Coffee we now offer Cold Coffee Kit, comes with a 24 oz mason jar with spout, 4 ground coffee bags of 1.5 oz each and instructions in how to make your cold brew coffee. Our coffee comes from the Nicaraguan mountains; grown at high altitude which generates a more complex flavor profile to our coffee beans. 100% Arabica, certified organic, fair trade, single origin, roasted in small batches in our home – Lascassas Tn. Our Light Roasted Beans are made from 100% Arabica beans, which are known for their superior quality and flavor. They are expertly roasted to a light brown color, bringing out the subtle nuances of each bean’s unique flavor profile. The result is a coffee that is rich, flavorful, and satisfyingly smooth.

• Our coffee comes from the Nicaraguan mountains; grown at high altitude which generates a more complex flavor profile to our coffee beans. 100% Arabica, certified organic, fair trade, single origin, roasted in small batches in our home – Lascassas Tn. Our Light Roasted Beans are made from 100% Arabica beans, which are known for their superior quality and flavor. They are expertly roasted to a light brown color, bringing out the subtle nuances of each bean’s unique flavor profile. The result is a coffee that is rich, flavorful, and satisfyingly smooth.

NashPhilly: Are you hosting an upcoming family event soon? Not sure what to serve or don’t feel like cooking? Let us do the cooking for you and all you have to do is reheat and enjoy. We have family sized meals available of beef and cheese lasagna, spicy baked penne pasta (can be made without the spices), jambalaya, country style meat loaf, chicken rosemary pot pie and more dishes to come!
Paired with one of our side dishes (collard greens, green bean casserole,) or Soups, you will have an impressive and tasty spread to serve to your loved ones.

Soup of the Week will be the Roasted Cauliflower and Garlic Soup. Our vegan, gf, show stopper of a soup.

…and I just wanted to say thank you to all who shop with us… you all really make this market a joy to work and be a part of every week.

Trinity Rose Micro Dairy: (Please return your jars, thank you!) We are enjoying making our milks and keifer for you but we are loosing money on jars and if we have to continue buying new jars we will have to charge jar deposit. Thank you very much for your consideration.

Quarter Spring Farm: we have full freezers and we need your help emptying them out. We have dropped prices on a few of our pasture-raised chicken cuts like the bag of bones (great for stock) and the chicken livers (tons of iron, great for you). We will have all of our lamb cuts, and some goat meat available starting next week. As usual, we have our splendid selection of skin-softening soaps, shampoos, and lotions available.

Sadie Brooke Farm: Their Family Farm is located in Readyville, TN where we raise Black Angus Cattle and grow garden fresh Vegetables and fruits. Also have fresh Bacon, Ham and sausage. We have homemade canned goods and offer homemade baked goods such as custom cakes, cupcakes, pies, dipped strawberries and bread and Kombucha Beverages.

Sow’s Ear Piggery: We’ve added 4 Pork Chop Packages, Blade Steak (1-inch Shoulder Cuts) and rendered lard. Also, s stewards of the land, we are collecting natural deadfall and offering kindling bundles of ash and oak, great for Autumn get-togethers around a fire!

Flying S Farms: We have a large selection of Fall produce! Sour Dough Breads available this week.

Look forward seeing everyone Wednesday, October 9th when you pickup your orders.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.
We will be looking forward seeing you “On the Porch or At the Curb" of Quinn’s Mercantile WEDNESDAY, October 9th – 5:00 – 6:15 pm.

IF YOU THINK YOU’LL BE LATER PLEASE CONTACT ME. Please note time change, but we still like getting off the porch earlier, please contact the Manager if you are unable to pick up your order or are running late, by phone, email or text the Manager (615.542.1078) so we can make arrangements to get your order to you.
We will always try and reach you as a reminder about your order, we can make arrangements for you to get your order to you. “If we do not hear from you, your order will be donated and you will be invoiced for the amount of your order”. We still need to pay our Growers for their products.

How to contact us:
Email: stonesrivermarket@gmail.com
Website: https://stonesriver.locallygrown.net
Facebook: www.facebook.com/StonesRiverMarket
locations: Quinn’s Mercantile on the corner of Spring and Lytle.

Middle Tennessee Locally Grown:  The Market Is Open for Ordering

The Wednesday Market:  Another Saturday, Another Opportunity to Order

Good morning.

The Wednesday Market is open for orders. Please place your order by 10 p.m. Monday. Orders are ready for pick up between 2 and 4 p.m. Wednesday. See the website for this week’s product offerings. Here is the link:

https://wednesdaymarket.locallygrown.net/market

We are in need of some volunteers. If you are interested in helping The Wednesday Market, please contact Nelda Miller, 678-859-6074, neldamiller411@hotmail.com. We want to continue bringing to market the best local produce possible and we need some assistance. Please consider volunteering your time and effort to our cause.

Thank you for supporting Georgia Grown. We’ll see you at the Market!

Thanks,
Beverly

P.S. If you have questions about your order, please contact Nelda. She is available by text, email, or phone call.

Nelda Miller
678-859-6074
neldamiller411@hotmail.com